Chinese Food
All Recipes
Warm palace and dispel cold. Brown sugar glutinous rice balls with soft glutinous Q shells
My aunt's blood tonic dessert, brown sugar and glutinous rice balls, soft and glutinous taste, warm the palace and expel cold, replenish qi and blood. The effect of relieving dysmenorrhea is excellent.
Tonic with medicine and food
Andrographis paniculata has the functions of clearing away heat and detoxification, cooling blood and detumescence, purging fire, antiviral and antithrombotic. Andrographis paniculata also has anti-inflammatory effect. So for some people with bo... ...
Spicy Langya potato
Only good food can live up to it.
Myanmar new Pujing chocolate biscuit
Today, the same number of Myanmar new Portuguese capital 18587010263 micro electronics introduces a very sweet snack chocolate biscuit. It's crispy and soft. It's full of chocolate flavor. Now many supermarkets are selling this kind of biscuit. ... ...
Autumn crab
Hairy crab
Smoked fish
[after going abroad, I miss my hometown crazily. 】This one is made after the old Ningbo smoked fish, but it may not be authentic_ (-з)∠)_ After all, our family doesn't make this dish. In the impression, only the restaurant banquet will eat it. A... ...
Stewed beef brisket
The first taste memory and later love for cooking came from my dead grandfather. This taste was deeply rooted in my heart when I was very young. Now I can vaguely find the taste of Grandpa from my mother's cooking. I think I have the obligation ... ...
Meat made by husband
I wanted to make marinated meat. I didn't have any materials. I asked my husband to buy star anise, fragrant leaves and cinnamon. They were too few. He didn't want to buy them. He just said he would make them. I was worried about the taste. How ... ...
Stewed potato with chicken leg
It's a cold day in the northeast. It's warm in the whole house with stewed chicken legs and potatoes.
Patriotic star nut beetroot with bread
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Chicken blood
Chicken blood
Carassius auratus
Huoxiang crucian carp is tender, sweet and nutritious. It is an appetizer for relieving summer heat, removing dampness and regulating qi.
